*YAKIMONO! ISRAEL'S TOP JAPANESE RESTAURANT*


                                                        YAKIMONO

If you are looking for real,  FRESH, DELECTABLE sushi then Yakimono is the place to go. Located on the beautiful, trendy Rotschild Blvd, Yakimono restaurant awaited our ravenous stomachs with succulent seafood.

We decided to try the tasting menu. The menu for two is at a price of 180 shekels per person.



We began with the Kushi Yaki Salad- sweet pickled vegetables, Kaiso Special- seaweed, cucumber, avocado, and salmon in chef's sauce.



Karuma Ebi- jumbo shrimp with wasabi cream sauce,sexy dish, soft and creamy,


Goma Sushi Mora- sushi balls wrapped with salmon in chef's sauce- totally melted in our mouths! Rainbow Special- salmon and avocado wrapped with selection of chopped fish, we gasped with pleasure, Spicy Nigiri- sashimi salmon wrapped around rice topped with chopped salmon, Gonkan Sakana- special nigiri with selection of chopped fish, Gonkan Hamachi- special nigiri of yellowtail, sent shivers all over our bodies! Maguro Pepper- seared tuna and lemon finely sliced with pepper sauce, Gyuu Niku Koshoo- beef filet in pepper sauce, served with garlic rice,it was so good we just wanted to leave it in our mouths for days but eventually we had to swallow!




Shiromi Zakana Basil- Grey Mullet cooked in  coconut milk, basil and spicy chili, saucy and stimulating!






Next to our must have sake drinks we had delicious cocktails called A.C cocktail- named after the amazing father (of blessed memory) and son duo owners Avi and Alex Cohen. The cocktails are pink, sweet , fresh and exquisite!




For dessert- Tapioca Brulee- Tapioca Creme brulee served on phyllo dough with ginger marmalade and the Nemesis Cafe- Baked Chocolate Mousse with mocha brulee - both dishes were so decadent that obviously we got double dessertgasms!!





Yakimono is an enchanting restaurant with an alluring clientele, great for first dates, celebrations and basically for anyone who appreciates high quality seafood and a professional staff.

* Yakimono restaurant won the Gomio award as the leading restaurant in Israel in the Japanese restaurants category and in 2005  Yakimono won the reputable STAR DIAMOND AWARD from the American academy for hospitality sciences.

If you keep kosher there is a kosher Yakimono Restaurant at the Hilton Hotel - 03- 5202128

Yakimono Restaurant Sderot Rothschild 19 Blvd, Tel Aviv-  03-5461692

Yakimono Website - http://www.rol.co.il/sites/eng/yakimono-ta/

SMOOCH SMOOCH,
THE SAMUELS SISTERS-  Always Naughty, Yet Always Nice!
*Photos- Ariana Samuels

OH LA LA LA!- THE ROTHSCHILD HOTEL RESTAURANT!



                                                   The Rothschild Hotel Restaurant


A beautiful boutique hotel located on one of the most attractive boulevards in Tel-Aviv- Rothschild Boulevard - The Rothschild hotel is situated next to the most happening clubs, bars, cafes and restaurants.



The Rothschild Hotel Restaurant is positioned at the entrance of the hotel,with tables on the left and right side of the lobby. The first thing that caught our attention was the funky decor of  pendant lamps -oh so chic!! We arrived at 12 noon, just in time for brunch! (brunch is served from 12 noon till 2pm).  The restuarant, very sophisticated and fashionable had  a wonderful aroma of brunch in the air. A clientele of sharp dressed business men, a couple with an adorable baby, handsome staff , in other words a great looking crowd.

We decided to tease our taste buds with delicious organic openers such as the- South of France Salad- with Saint Maure cheese, poached egg, red oak lettuce and cherry tomatoes, served with oregano butter toast, - Balkan Salad- with home-made pickled eggplants and zucchini, mozzarella cheese, basil and lettuce, scrumptiosly delicious with a gangbang of flavors and colors! Oh organic veggies and eggs how we love thee!







For our scrumtious entrees we ordered the Red Gazpacho Shakshuka- with Concasse tomatoes, a scent of pastis, sage, garlic and chili, served with tahini and two types of bread, totally delectable!- Green Shakshuka- spinach cream, onions, herbs, fresh spinach, and Nigella Seeds, served with yogurt and two types of bread, our awaiting opened mouths ravished it all!- Purple Shakshuka- beetroot cream with oregano, sage, garlic,and chili, served with yogurt and two types of bread. The display of all three dishes was a work of art! 





                                       Delicious Bread and Olive Oil with a Wooden Painters Brush!


For dessert we were spoiled with Bread Pudding- so fresh, it intoxicated our senses and the Chocolate Nemesis - Magnifique!




The Rothschild Hotel Restaurant is a tres trendy spot for exquisite food- total organic menu!!, great ambiance, and  a great true Tel Aviv experience!

The Rothschild Hotel - Rothschild Blvd 96, Tel Aviv
03-957-8888

SMOOCH SMOOCH,
THE SAMUELS SISTERS- Always Naughty Yet Always Nice!

Photos by -Ariana Samuels

HOTEL MONTEFIORE-HAPPY HOUR-!!!

                                                                        HOTEL MONTEFIORE


We entered the very trendy Boutique Hotel Montefiore and right away we were drugged up by sheer sexiness!
The time- 5pm - and what does that mean? HAPPY HOUR!!! Seriously! Who doesn't love HAPPY HOUR?! From 5pm - 7pm you get to enjoy delicious wines- price range from 29 Shekels to 35 Shekels, tea and coffee with scones- 14 Shekels and tres sexy cocktails between 32-38 Shekels.

We got hammered on sweet DELICIOUS cocktails called POIRE ROUGE - Grey Goose La Poire, Guava Nectar, Creme de Cassis.


Our awaiting mouths nibbled on snacks of tasty olives, crispy chips ,crunchy peanuts and  bite size sandwiches of shrimp and cheese.




We then ordered coffee- Oh Israeli coffee you are so divine you make us sweat desire. The coffee came with pleasurable scones!







Hotel Montefiore is a wonderful place to grab a drink and nibble during the day while catching a glimpse of the handsome looking crowd.

Montefiore 36, Tel Aviv
03- 5646100

SMOOCH SMOOCH,
THE SAMUELS SISTERS- Always Naughty- Yet Always Nice! 


BAD BOYS, BAD BOYS, WHAT'CHA GONNA DO, WHAT'CHA GONNA DO WHEN THEY COME FOR YOU?!



                                                                                      BAD BOYS




Why do we girls date bad boys? It's the same old question...we know the answers but we keep doing it! WHY DAMMIT?

1- Bad boys are a CHALLENGE. Nice boys are usually predictable and boring. We want the excitment of the unknown!

2- Bad boys are tres sexy!- ALL OF THEM!

3- Bad boys are tres CHARMING!! Nice guys talk the usuall talk, or they dont know what to say and they mumble, and turn red. Ah, but not with the bad boy! They just charm the Cr@! out of you!

4- Bad boys can be fixed- or so we think. Us girls have a nurturing instinct" so we like to take on a bad boy  as a project and try and "fix" him. We try and help him grow up....

5- Bad boys keep us on our toes!-  He isn't confined by social norms- he lives the moment! BOOM!

6-  Bad boys and SEX- These sexy men love to make us women happy! No usuall and boring, nope. These guys have all the secret moves and they want to PLEASE us!

Yes, This all seems like fun but REALLY? Come on! We all secretly want the forever and the forever is the NICE GUY, the BAD BOY is good for a while but once we did that it's time for us to date the NICE GUY! Why?

1-  Nice guys give back! They go out of their way to make YOU happy.

2- A nice guy will never IGNORE you.

3- A nice guy shows you respect. He is a gentleman. What girl doesn't like  her man to : open doors for her, send her flowers, pay the bill and treat her like a princess?!

4-  A nice guy DOES NOT play mind games.

5- A nice guy can be THE ONE! We all want the fairytale story. A romantic prince. Beautiful babies. Forever. That can totally only happen with the nice guys.

But in the meantime--- LET'S HAVE FUN! LET'S PLAY!! BRING ON THE BAD BOYS! 

WATCH VIDEO -  BAD BOYS! WATCHYA GONNA DO WHEN THEY COME FOR YOU?

SMOOCH SMOOCH,
THE SAMUELS SISTERS- Always Naughty yet Always Nice!










SEXY FOOD!!

                                                                                               ARIA



Seductive restaurant with dimmed lighting and elegant clientele. We arrived at around 8pm and decided to order from the tasting menu.You get to choose seven dishes and two desserts at a price of 128 shekels per person.

Our favorites were the Scallops on Black Rissoto and Crab Sauce-  the scallops were soft and tender little balls of pure pleasure in our mouths, the Tartar- (drum fish) was fresh and gingery, over the black tobico, gave us bursts of oral orgasms one after the other.The Ravioli with Foie Gras and glazed rum was tres scrumptious. The Velvety Artichoke Soup- was creamy and caressed our tongues gently.






For dessert we ordered the Nemesis- tonka beans, nemesis with caramelized sea salt, burnt marshmallows, coco beans, crumble and vanilla ice cream, was so delicious it was beddable!. The Mascarpone Cream and Red Berries- Vanilla Mascarpone cream, with almond crumble, meringue kisses and red berries confiture - when the mascarpone reaches your tongue you feel like you are sitting on a cloud surrounded by angels that kiss you and make your heart bleed jelly.



The bartender spoiled us with delicious cocktails called ElderFlower Collins- just a sip makes you feel tipsy, vaben style (oxazepam) if you know what we mean ;)- while it was raining outside, we were sipping our ElderFlower Collins and we felt we were on a beach in Saint Tropez with great chill out music and comfortable ambience.



Aria is a great place to go on dates, celebrate an occassion or just go for an upscale delectable meal in the heart of one of the sexiest cities on the planet - TEL AVIV.

Be sure to ask for the darling waitress Mika ;)

CHEF GUY GAMZO 

Chef of Aria Restaurant

1. What is you favorite dish on the menu? My favorite dish on the menu is the Spicy Calamari Salad, I love the combination of the fresh Calamari, with yougurt and mint together with spicy chillies.

2. What inspired you to become a chef? I was always drawn to the kitchen. As a child I used to watch my mother cook and always helped her, asked her questions and was fascinated by food.

3.What would you cook to impress a girl?  Luckily I do not need to impress girls anymore but what I made to win my wife over was Coquilles Saint Jacques on white almond cream and Blue-crab bisque. I made it for her a few years back and we always said that when I have my own restaurant it will have to be on the menu.

Address - Nahalat Binyamin Street, 66, Tel Aviv
03-529-6054

SMOOCH SMOOCH,
THE SAMUELS SISTERS and ARIANA from ARIANA'S KITCHEN - Always Naughty yet Always Nice